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Kitchen Fire Suppression System for Restaurants 12L Nitrogen-Driven

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Kitchen Fire Suppression System for Restaurants 12L Nitrogen-Driven

Brand Name : Air Giant

Model Number : CMJS10-1-AG, CMJS18-2-AG

Certification : CAL,CMA,CNAS,ILAC-MRA,CCC

Place of Origin : China

MOQ : 1 set

Price : negotiation

Payment Terms : L/C,D/P,T/T,Western Union,Paypal,Credit card

Supply Ability : 1000 sets per month

Delivery Time : 10-15 working days

Packaging Details : Plywood outer box with bubble bag or paper

Maximum working pressure of the device : 1Mpa

Operating temperature : 0-50 ℃

Drive gas name : Nitrogen

Filling pressure of driving bottle : 6Mpa

Fire extinguishing agent name : Edible oil specific fire extinguishing agent

Reagent filling capacity : 12L (single bottle group)/12L*2 (double bottle group)

Effective spraying time : ≥ 30s

Shelf life of the extinguishing agent : 3 years

Temperature sensor nominal operating temperature : 183 ℃

Extinguishing type : Edible oil fires

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Fire Suppression Agent System For Kitchen For Restaurant Fire Protection
Product Specifications
Attribute Value
Maximum working pressure of the device 1Mpa
Operating temperature 0-50 ℃
Drive gas name Nitrogen
Filling pressure of driving bottle 6Mpa
Fire extinguishing agent name Edible oil specific fire extinguishing agent
Reagent filling capacity 12L (single bottle group)/12L*2 (double bottle group)
Effective spraying time ≥ 30s
Shelf life of the extinguishing agent 3 years
Temperature sensor nominal operating temperature 183 ℃
Extinguishing type Edible oil fires
Activation Methods
Automatic Activation:

When kitchen oil pot fires occur, rising temperatures trigger thermal detectors at 183-185°C, automatically releasing fire extinguishing agents through atomizing nozzles. The system then activates water flow for approximately two minutes to cool surfaces and prevent re-ignition.

Manual Activation:

Personnel can manually trigger the system by removing safety pins and activating drive valves to release extinguishing agents from high-pressure cylinders when automatic systems fail or during early fire detection.

Mechanical Emergency Activation:

As a fail-safe, manual operation of drive valve handles directly releases extinguishing agents when both automatic and manual methods fail.

System Components
1. Main Cabinet 2. Agent Storage Cylinder 3. Air Inlet Assembly I 4. Air Inlet Assembly II
5. Bearing Box Wheel 6. Thermal Fusible Metal Cable Release Device 7. Nozzle 8. Manual Switch Button
9. Fuel Valve 10. Driving Cylinder Assembly 11. Spanner 12. Tension Spring
13. Mechanical Actuator Assembly 14. Relief Pump Support Assembly 15. High-Pressure Output Pipe Assembly 16. Check Valve
17. Agent Delivery Pipe 18. Conduit 19. Steel Rope 20. Junction Box
21. Water Inlet Pipe 22. Control Panel

Kitchen Fire Suppression System for Restaurants 12L Nitrogen-Driven
Working Principle
Oxygen Deprivation (Smothering):

Specialized agents displace oxygen around flames, particularly effective for grease fires where oxygen exclusion rapidly suppresses combustion.

Temperature Reduction (Cooling):

Water mist and wet chemical solutions absorb heat energy, lowering fuel temperatures below ignition points without spreading grease.

Chemical Chain Reaction Interruption:

Potassium-based agents create saponification layers that seal fuel surfaces, while dry chemicals disrupt combustion at molecular levels.

System Advantages
  • Rapid response to grease fires within seconds
  • Fully automated operation with manual override
  • Comprehensive cooling to prevent re-ignition
  • Environmentally safe extinguishing agents
  • Compatible with all commercial kitchen configurations
  • Integrated self-diagnostic monitoring
Applications

Ideal for commercial kitchens including hotels, restaurants, institutional cafeterias, food service facilities in airports, stadiums, hospitals, office buildings, and industrial complexes.

Kitchen Fire Suppression System for Restaurants 12L Nitrogen-Driven
Packaging

Systems are securely packed with protective polyfoam and wooden cases. Larger units or special requests are accommodated with palletized shipping.

Kitchen Fire Suppression System for Restaurants 12L Nitrogen-Driven

Product Tags:

12L kitchen fire suppression system

      

nitrogen-driven fire suppression system

      

restaurant kitchen fire suppression

      
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